Please see the new menu that will commence from Saturday 27th November and run through the Festive period.
Food will be served this weekend on the following times;
Friday and Saturday 1-9pm
As we come into a busy period, we would kindly ask that you make a table reservation by either email or phone.
email@example.com or 018210423
The food and beverage credit relating to your membership has been extended to Friday 29th December.
We look forward to seeing you all in the club
Steve O’Reilly- Club Manager